Jacqueline Briggs Martin,Hayelin Choi: Alice Waters and the Trip to Delicious

Alice Waters and the Trip to Delicious


Description

Chef Alice Waters has always been friends with food. The search for good food led Alice Waters to France, and then back home to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers. Jacqueline Briggs Martin, author of the Caldecott winner, Snowflake Bentley, andFarmer Will Allen and the Growing Table, tells how one child's search for delicious led to a dream for all children to share the joy of tasty foodthe same joy we get from a beautiful song, or a starry sky.


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Author: Jacqueline Briggs Martin,Hayelin Choi
Number of Pages: 32 pages
Published Date: 01 Sep 2014
Publisher: Readers to Eaters
Publication Country: United States
Language: English
ISBN: 9780983661566
Download Link: Click Here
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